Ulster Rugby Round-Up podcast

Talk about the men in white, and everything Ulster!!

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Tender
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Re: Ulster Rugby Round-Up podcast

Post by Tender »

Walkers are for Lionel's
Support the Team, not the regime
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BR
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Re: Ulster Rugby Round-Up podcast

Post by BR »

pwrmoore wrote:
BR wrote:
Tender wrote:Holy good feck don't make me come round to you lot and put manners intillye.

There were only ever two crisp manufacturing companies, Tudor who's Pickled Onion tainted many an adolescents lumbering sessions and Tayto. As Tudor went to the wall (absorbed) a long time ago, that leaves only Tayto as the only remaining real crisps. Everything else calling itself a crisp is just pretentious, expensive lifestyle food for advertising fodder.
No drinking establishment in Ireland should be without Tayto Cheese'n'Onion. They are as essential as Guinness.
If you wanna be pretentious with crisps, try a cauliflower steak served with quinoa salad, sprinkled with Tayto Cheese'n'Onion.
I have a slightly different view:
There were 4 crisps in my book -
Tayto, Golden Wonder, Smiths and KP.

Tudor were just a Smith's brand which lasted a year or two iirc.

Then Walkers invaded with their plan for world domination*.

So they took over Smith's, and Tayto grabbed Golden Wonder from the discount isle. KP kept their head down and hoped by concentrating on their non-potato offerings, Walkers would walk on by.

*Other plans for world domination may exist. Your mileage may vary.
forgot about Smyths - plain with a blue sachet of salt :duh: :salut:
"We want to be,
Smith's Crisps!
We want to be,
Smith's Crisps!
..."
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Dave
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Re: Ulster Rugby Round-Up podcast

Post by Dave »

One layer of cheese
One layer of tortilla chips
One layer salsa
One layer cheese
One layer of tortilla chips
One layer sour cream/guacamole
One layer of cheese
More cheese
One layer of cheese


Microwave for one minute.
You're welcome.
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Re: Ulster Rugby Round-Up podcast

Post by Cockatrice »

Pork Scratchings anyone....
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Tender
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Re: Ulster Rugby Round-Up podcast

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Go and stand in the corner and just think about what you said.

Pork scratchings are right beside Pork Pies, jellied eels and dripping butties as examples of how low the engurrlish stooped after they went through the bottom of the barrel.
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Tender
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Re: Ulster Rugby Round-Up podcast

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Go and stand in the corner and just think about what you said.

Pork scratchings are right beside Pork Pies, jellied eels and dripping butties as examples of how low the engurrlish stooped after they went through the bottom of the barrel.
Support the Team, not the regime
Guinness is Good For You.
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BR
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Re: Ulster Rugby Round-Up podcast

Post by BR »

Tender wrote:Go and stand in the corner and just think about what you said.

Pork scratchings are right beside Pork Pies, jellied eels and dripping butties as examples of how low the engurrlish stooped after they went through the bottom of the barrel.
But they taste good!
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big mervyn
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Re: Ulster Rugby Round-Up podcast

Post by big mervyn »

Nobody has mentioned Perri Crisps - one of the smaller local brands from the past.

Hey! Maybe the BBC should consider a local snack-based podcast. :thumleft: :lol:
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Tender
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Re: Ulster Rugby Round-Up podcast

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No need, we'll just use the Rugby one. We're without equal when it comes to going off topic...
Topics...what has a hazelnut in every bite (squirrel shyte).

BR, I'd rather suck Satan's Scrotum than eat pork scratchings. Not even at the Zenith of my alcohol abusing days did I ever sink so low.
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Dave
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Re: Ulster Rugby Round-Up podcast

Post by Dave »

Hey Journos,

Look, even lefty rag 'the guardian' is getting closer to exposing the fraudster defence coach at Ulster. Jacob talking about how Andy Farrell encouraged him to be more aggressive in defence. Hmm...wonder why he wasn't aggressive enough before??
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Russ
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Re: Ulster Rugby Round-Up podcast

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Dave wrote:Hey Journos,

Look, even lefty rag 'the guardian' is getting closer to exposing the fraudster defence coach at Ulster. Jacob talking about how Andy Farrell encouraged him to be more aggressive in defence. Hmm...wonder why he wasn't aggressive enough before??
Under Nucifora all clubs are supposed to play the same systems. Was that not why we got a d4 plant?

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Dave
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Re: Ulster Rugby Round-Up podcast

Post by Dave »

Russ wrote:
Dave wrote:Hey Journos,

Look, even lefty rag 'the guardian' is getting closer to exposing the fraudster defence coach at Ulster. Jacob talking about how Andy Farrell encouraged him to be more aggressive in defence. Hmm...wonder why he wasn't aggressive enough before??
Under Nucifora all clubs are supposed to play the same systems. Was that not why we got a d4 plant?

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They wanted rid of LK. Moved him sideways to Ulster. They told Logie if he accepted LK he could put rwc 2023 on his CV. Logie blew his load and proclaimed LK as the top radar choice for DoR in the world (lisburn).
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Re: Ulster Rugby Round-Up podcast

Post by BaggyTrousers »

Tender wrote:Walkers are for Lionel's
I abominate Walkers, not with a barge pole, mind you I've just discovered that Tayto's Craft Range Beef & peppercorns offering is totally and utterly rubbish, horrible. Straight to the bin.
NEVER MOVE ON. Years on, I cannot ever watch Ireland with anything but indifference, I continue to wish for the imminent death of Donal Spring, the FIRFUC's executioner of Wee Paddy & Wee Stu, and I hate the FIRFUCs with undiminished passion.
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BR
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Re: Ulster Rugby Round-Up podcast

Post by BR »

Tender wrote:
BR, I'd rather suck Satan's Scrotum than eat pork scratchings.
Well, I suppose I shouldn't rule anything out until I've tried it, but I doubt it'd be as tasty as a bag of Mr Porky's.
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Dave
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Re: Ulster Rugby Round-Up podcast

Post by Dave »

Is this on TV? thanks
I have my own tv channel, what have you got?
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